![]() Overall, we do see a bit more draught production, totaling about 70,000 more barrels across all brewery sizes. There is a bit of a shift in the 5001-15,000 barrel category, but much of this may be due to the fact that the new breweries that moved up into this category have a slightly different (more draught heavy) model. ![]() Source: California Board of Equalization Analysis by Brewers Association Average California Brewery Production (in barrels) 2017 Here are average production levels by type for breweries of various sizes from 20. Let’s start with breaking down some of the numbers by size and production. Number of Microbreweries and Brewpubs Grow, But On-Premise Trends Remain Stable The analysis below delves into the changes in brewery business models in 2017, separated by microbreweries/brewpubs and regional craft brewers. I’ve written about this data before, most recently last year when the full annual data was released. Not only does it encompass more than 700 breweries, it also breaks out the production of those breweries by type (keg/case/tavern use/export), allowing us to draw insights into changes in the market, unlike many state data sources that simply track total production. ![]() ![]() Of all the state excise tax data sets, the California production data is perhaps the deepest and richest. ![]()
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